Rose hips and fresh raspberry puree make our Framboise Rose Gose an unforgettable kettle-soured beer. With a light ruby hue, floral rose aromatics and subtle raspberry fruit notes and greet the nose and fall soft on the palate; fresh berry flavors mingle with the salty tartness of gose to create a uniquely complex and refreshing drinking experience.
Brewed with the juice of Montmorency sour cherries from Michigan, this kettle-soured beer is a burst of flavors and aromas. Bright cherry flavors mingle with the salty tartness of the Gose to create a uniquely complex and refreshing drinking experience.
Born from our passion for experimentation, our Briney Melon Gose boasts a thirst-quenching tartness that is perfectly balanced by subtle watermelon flavors and aromas. Gentle additions of sea salt create a refreshing harmony between the acidity and fruity sweetness leading to clean, dry finish.
Our Blood Orange Gose is an expression of how great a kettle soured beer can be. A careful hand during the souring process and liberal additions of blood oranges during fermentation impart tangy citrus notes that complement the bright gose flavors, creating a complex and sessionable ale perfect for any occasion.