The Southside of Atlanta has been kind of a Coffee wasteland for most of the past couple decades. In the past five years,  we have forged a path of flavor for independent craft beer south of Atlanta, now with the help of our Lead Roaster & Store Manager Heather Lowe, we endeavour to forever change your perception of coffee, guiding you to a new frontier of flavor.

COFFEE(Beans): Our customers believe that value isn't simply determined by how much you save, but better measured in impact. Under Heather's tutelage, we follow similar guiding stars to our beer program. In the instance of coffee we only feature single origin, direct trade beans. this means we strive to ensure the farmers, the actual producers of our magic elixirs, are able to make a living wage. We roast our beans in house ensuring that we deliver you a flavor experience second to none. Our line up will change based on season & what harvests will offer our guests the best experience.


Many folks aren't even aware that when they order "a coffee" the only things that really change are degree of roast and preparation or extraction. 


Like it bold with lots of body? Then you'll become enamored with our

French Press extraction method. 

Looking for something delivering layers of complexity while remaining elegant & understated? Then our Pour Over will give you +11 Contemplation. 

In a hurry but still want the best the area has to offer? Our Americano will shift your day into the right gear, no doubt. 

Milk Based Beverages:

Corporate Coffee has lied to you. Good thing we're here lamp lighting histories most delicious treasures, and pushing into the flavorful unknown.  

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